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How To Relieve Gas from Cabbage

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How To Relieve Gas from Cabbage!! Cabbage is a vegetable that has many health benefits, but some people may be unaware of its potential to cause gas. 

Eating cabbage can lead to uncomfortable abdominal bloating and cramps due to the release of sulfur-containing compounds called “thiols” which are explained in detail in this article.

Fortunately, there are several steps you can take to reduce the amount of gas produced by eating cabbage if Cabbage makes you gassy.

Let’s dive right into it…

Why Does Cabbage Give You Gas?

The main cause of gas from eating cabbage is the release of thiols. Thiols as explained above are sulfur-containing compounds that are released when cabbage is chewed and digested, which can lead to a build-up of gas in the stomach and intestines.

Cabbage is a cruciferous vegetable, which contains fiber that helps you feel full and keeps your digestive system moving along, but high-fiber food are also known to cause gas and bloating.

How to relieve Gas from Cabbage

One way to minimize gas production from cabbage is to:

Blanch the leaves before consuming them:

Blanching refers to briefly cooking vegetables in boiling water for about 90 seconds and then immediately plunging them into cold water for another few minutes. This process helps reduce the intensity of thiols, which means less gas will be produced when the cabbage is eaten. Additionally, blanching helps bring out the sweetness in cabbage and improves its texture, so it’s an ideal method if you plan on using cabbage in salads or other dishes.


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Chopping or shredding it very finely before consuming it:

The smaller pieces mean that your body won’t have to work as hard breaking down the cabbage and releasing thiols during digestion, leading to fewer gases being produced overall. You could also choose to steam your cabbage instead of boiling it, as steaming retains more nutrients than boiling does while still helping reduce gas production.

Adding spices:

How To Relieve Gas from Cabbage

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Adding spices such as ginger or cumin while preparing your dish can help improve digestion and further reduce any gases forming in your abdomen after eating cabbage. Ginger has been used for centuries as an herbal remedy for digestive issues like bloating and cramps due to its anti-inflammatory properties, so adding some grated ginger root or ground ginger powder when cooking with cabbage could help alleviate any digestive woes caused by eating this tasty veggie!

Final Thoughts

If you want to minimize the amount of gas produced after consuming cabbage these are a few simple steps you can take.

With these tips in mind, you can enjoy all the health benefits of this versatile vegetable with minimal side effects!


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FAQs:

Is blanching cabbage necessary?

Blanching cabbage is not always necessary but it can help reduce the intensity of thiols, resulting in less gas production during digestion.

Does adding spices improve digestion when eating cabbage?

Yes, adding spices such as ginger or cumin when cooking with cabbage can help improve digestion and further reduce any gases forming in your abdomen after eating it.

Is steaming better than boiling for reducing gas?

Steaming is usually better than boiling, as it retains more nutrients while still helping reduce gas production. Additionally, steaming preserves the flavor of the cabbage better than boiling does.

Is eating cabbage bad for your health?

No, eating cabbage is not bad for your health. Cabbage contains many vitamins and minerals that are beneficial to your overall health when consumed in moderation.

How long after eating cabbage do you get gas?

The amount of time it takes to get gas after eating cabbage will vary depending on how much you ate and the individual’s digestive system. However, it is typically between half an hour and two hours.

Can I drink water to reduce gas from eating cabbage?

Yes, drinking water can help reduce gas caused by eating large amounts of cabbage. Water can help to flush out the gas-producing compounds, which can make you feel more comfortable. Additionally, it is important to stay hydrated when eating large amounts of cabbage.

Can I take a supplement to reduce gas from eating cabbage?

Yes, certain supplements such as activated charcoal or probiotic capsules can help reduce gas production when eating cabbage, as they help to improve digestion and reduce bloating.

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